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Menu 2019-04-22T15:23:56+00:00
Breakfast at Little Goat Food and Drink in Winnipeg.

Breakfast

Oatmeal  $8       
Savoury with duck confit, spinach, preserved lemon, goat cheese & toasted oats
or
Sweet with mango compote, honey yogurt, pomegranate seeds, mint & toasted coconut

Morning Bun  $6       
We roll soft white dough around a variety of tasty fillings!  These buns are warm & comforting. Choose from sweet or savoury.
Ask your server for today’s flavours.

Mushroom Omelette  $14
With green peas, sun dried tomatoes, goat cheese & 3 natures farm eggs, served with greens

House Made Breakfast  $12
2 eggs any style with choice of bacon or house made sausage, hash browns, toasted sourdough & jam

Duck on a Bun  $12
Duck confit, served on a house made bun with smoked paprika aioli, fromage blanc arugula & a sunny side up egg

Mushrooms on Toast $12
Sautéed mushrooms on sourdough with herb aioli, goat cheese & arugula

Buddha’s Breakfast  $14
Brown basmati rice topped with roasted asparagus, wilted spinach, sautéed snap peas, hummus, Israeli salad, toasted sesame seeds & sprouts
Add a poached egg for $2

House Made Eggs Benedict  $14
House made English muffins, back bacon, poached egg & hollandaise, served with hash browns

Eggs en Cocotte  $12
2 eggs baked in a garlic rubbed cast iron, with cream, caramelized onion, spinach, artichoke, topped with mozzarella & breadcrumbs

Pain Perdu  $12
French toast with fresh strawberries, toasted almonds & honey yogurt

When un oeuf is enough… Baked Egg   $7
In garlic butter with gruyere & toasted bread crumbs

House Made Breakfast sausage $4
Bacon $3
Fresh Fruit $5
Toast & Jam $3

Lunch at Little Goat Food and Drink in Winnipeg.

Lunch

Soup and Salads
Add chicken or shrimp to any salad for $5

Salade a Maison $7/12
Field greens, grated beet & carrot, dried cranberries, sunflower seeds, in a balsamic dressing

Spring Salad  $8/14
Iceberg & arugula with artichokes, red onion, asparagus & a lemon honey herb vinaigrette

Beet and Feta Salad  $8/14
With pepitos, pomegranate seeds, spinach & preserved lemon, drizzled with tahini

Soup and Salad $11
a cup of soup with your choice of a small salad

Soupe de Jour   $4/7
Ask your server for today’s option

French Onion Soup  $8
Baked with bread & gruyere cheese

Lunch Entrees
Mac & Cheese    small $8/ large $15
Nature’s Farm macaroni in a creamy sauce of mozzarella & old cheddar, topped with toasted bread crumbs

Linguine Primavera $15
Roasted peppers, zucchini, onion, artichokes & snap peas with arugula pesto, topped with fresh parmesan

Iceberg Wedge Salad $15
Bacon & cherry tomatoes sautéed in extra virgin olive oil, poured over an iceberg wedge, topped with house made blue cheese dressing & fresh lemon

French Fried Chicken    $17
Marinated with buttermilk, dijon and tarragon on pommes aligot with green beans with
almonds & a red wine gastrique

Chicken Livers    $13
With bacon, caramelized onion, tomato & red wine served on pommes aligots

Moules et Frites   $17

  • Enjoy classic Moules Meunieres with shallots, garlic, white wine & lemon
  • or ask about our Mussels of the Day

Burgers & Sandwiches
Burgers & Sandwiches come with fries or soup of the day, or house salad  
Substitute Spring Salad, Beet & Feta Salad, or French Onion Soup for an additional $2

Provence Burger $16 
Beef & pork patty, topped with fromage blanc, garlic wilted spinach & sundried tomatoes, with arugula pesto

French Onion Burger   $15
Beef and pork patty smothered in caramelized onions & melted gruyere served with onion jus

Fried Chicken Burger  $16
Crispy fried chicken with cucumber remoulade, tomato chutney & iceberg lettuce

Plain Jane    $11
Beef & pork patty, lettuce, tomato & pickles

Add bacon $3 / Add cheese $2 / Add egg $2

Tartines de Jour   $14
An elegant open-faced sandwich.  Ask your server for today’s selection

Grilled Cheese $14
On house made sourdough with whipped feta, spinach & roasted garlic spread, tomato chutney & mozzarella
Add bacon $3

Roasted Veggie Wrap  $13
Roasted peppers, onion, zucchini, asparagus, eggplant relish, hummus & goat cheese

Roast Turkey & Bacon $16
With spinach, asparagus & lemon aioli

 

Burgers at Little Goat Food and Drink in Winnipeg.

Dinner

Soup

Soupe de Jour  $7
Ask your server for today’s option

French Onion Soup $8
Baked with bread & gruyere cheese

Salads
Add chicken or shrimp to any salad for $5

Salade a Maison $7/12
Field greens, grated beet & carrot, dried cranberries, sunflower seeds, in a balsamic dressing

Spring Salad  $8/14
Iceberg & arugula with artichokes, red onion, asparagus & a lemon honey herb vinaigrette

Beet and Feta Salad  $8/14
With pepitos, pomegranate seeds, spinach & preserved lemon, drizzled with tahini

Bouchées (Little Snacks)

$6 Each / 3 for $16 / All 5 for $24

  • Assorted marinated olives
  • Eggplant relish & fromage blanc
  • Chicken liver pate
  • Smoked oysters (yes, the canned ones) with blue cheese butter & crackers
  • French onion dip, with house made chips

Starters
Deviled Eggs $11
With crispy chicken

Prawn Cocktail   $13
With tomato chutney

Chicken Livers  $13
With bacon, caramelized onion, tomato and red wine on pommes aligot

Hummus  $14
With deep fried green beans, tahini, pickled peppers & feta

Moules et Frites  $17

  • Enjoy classic Moules Meunieres with shallots, garlic, white wine & lemon
  • or ask about our Mussels of the Day

Mac & Cheese    small $8/ large $15
Nature’s Farm macaroni in a creamy sauce of mozzarella & old
cheddar, topped with toasted bread crumbs

Dinner
Boeuf Bourguignon  $26
Braised beef in red wine with mushrooms, bacon and shallots.
Served on mashed potatoes with green beans & almonds

French Fried Chicken $25
Marinated with buttermilk, dijon and tarragon on pommes aligot
with green beans with almonds & a red wine gastrique

Choucroute Garnie  $25
House made sausage & smoked pork braised in white wine with sauerkraut &
baby potatoes. Served with grilled sourdough, house pickles & mustard

Manitoba Steelhead  $28
On lentils with asparagus & cucumber remoulade

Choucroute Garnie  $25
House made sausage & smoked pork braised in white wine with sauerkraut &
baby potatoes. Served with grilled sourdough, house pickles & mustard

Roasted Cauliflower $23
Green lentils, green pea puree, pickled carrots, walnuts & maple cider gastrique

Lamb Tajine  $29
With onions, apricots, peppers, figs, in a lamb jus, accompanied with couscous & Israeli salad

Cheese and/or Charcuterie 
3 for $18 / 5 for $30 
Choose cheese, cured meats, or a combination of both!  Served up on a board with fresh & dried fruits, nuts, jams, relishes & pickles & lots of house made bread & crackers

Brunch at Little Goat Food and Drink in Winnipeg.

Brunch

Note that our brunch menu changes weekly. This is a sample of what we do.

Zucchini Corn Fritters $9
with warm cheese sauce

Mango Oatmeal  $7
with mango, mint and coconut

Cinnamon Bun $6
with warm caramel sauce

Mushroom Omelette  $16
3 nature’s farm eggs folded over sautéed mushrooms, sun dried tomatoes,
green peas and goat cheese, served with greens

Buddha’s Breakfast  $14
brown basmati rice topped with roasted asparagus. wilted spinach,
sautéed snap peas, guacamole, lentils, pickled cucumber
and toasted sesame seeds (add a poached egg $2)

Two Egg Breakfast  $12
Nature’s Farm eggs served any style with bacon or sausage, hash browns,
house baked sourdough and jam

Colcannon  $16
Leek and potato pancake, topped with shaved ham and 2 poached eggs
and hollandaise sauce with a green pea puree

Huevos Rancheros   $16
Crispy flour tortilla topped with 2 fried eggs, served on black beans,
with ranchero salsa and sour cream. (add guacamole $2)

Classic Eggs Benedict  $14
Freshly baked English muffins topped with house made back bacon,
2 poached eggs and hollandaise. Served with hash browns

Shakshouka $15
3 eggs baked with peppers, onions and eggplant in a spiced tomato sauce
served with grilled pita (Add hot sausage $4)

Chocolate French Toast $15
Chocolate brioche with strawberries and whipped cream

Caesar  $8
Classic Mimosa $8
Orange juice and prosecco
Pink Sangria  $8
Bourbon for Breakfast  $9
Coffee with bourbon and maple syrup & topped with whipped cream

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