Family Suppers
Family Suppers Menu: Week 65
Menu for Tuesday June 8th to Thursday, June 10th and Saturday, June 12th.
We will be closed Friday, June 11th for a socially distant catering
$20/person (half price for kids between 5 and 12)
Please have orders in by 2pm on the day of your order (a day in advance is better)
Menu Alpha
Veggies and Dip
Roasted broccoli, toasted garlic chips, cherry tomatoes
and creamy green goddess dip
Juicy Lucy
Aged Cheddar stuffed burgers with tomato, bacon relish and pickled onions and roast garlic aioli on house made buns. Served with potato salad.
Rainbow Cupcakes
Happy Pride!
Menu Beta
Rhubarb, Celery and Walnut Salad
On arugula and romaine with goat cheese and a rhubarb shrub vinaigrette
Sundried Tomato and Basil Salmon
Baked salmon with sun dried tomato, basil, olive oil and garlic
with roasted baby potatoes and asparagus
Cherry Berry Cream Tartlot
Menu Gamma:
Tex Mex Caesar
Romaine lettuce, chili croutons, bacon, crispy jalapenos, pumpkin seeds in a lime and chipotle caesar dressing
BBQ Chicken Lasagna
BBQ Chicken with melted cheese, roasted corn, tomato bbq sauce, creamed spinach layered with lasagna noodles. Served with Chips and Salsa
Chocolate Orange Coffee Cake
With espresso, dark chocolate sauce
Kid’s Menu $7 a la carte, $10 as part of a three course family supper
Mac & Cheese
Grilled Cheese Sandwich
Crispy Chicken and mashed potatoes
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- $20/person. Half Price for kids between 5 and 12, kids under 5 eat for free.
- All meals are served family style, one menu per household.
- With a limited staff we are trying to keep this streamlined, please avoid changes or substitutions
- Delivery charge of $5 in St. James, the west end or Wolseley. Delivery to other neighbourhoods may be available on request for an additional charge TBD. We cannot guarantee precise delivery times, we will offer a delivery “window”. Deliveries outside our delivery zone will be accommodated after the local deliveries are completed.
- Everything is made fresh to order, please place your order a day in advance.
- All orders must be placed before 2:00 for the same evening.
- Call 204-254-4628 or email us at catering@littlegoat.ca
Vegetarian Family Suppers Menu: Week 65
Menu for Tuesday June 8th to Thursday, June 10th and Saturday, June 12th.
We will be closed Friday, June 11th for a socially distant catering
$20/person (half price for kids between 5 and 12)
Please have orders in by 2pm on the day of your order (a day in advance is better)
Menu Alpha: Vegetarian
Veggies and Dip
Roasted broccoli, toasted garlic chips, cherry tomatoes
and creamy green goddess dip
Juicy Lucy
Aged Cheddar stuffed black bean burgers with tomato, roasted peppe relish and pickled onions and roast garlic aioli on house made buns. Served with potato salad.
Rainbow Cupcakes
Happy Pride!
Menu Beta: Vegan
Rhubarb, Celery and Walnut Salad
On arugula and romaine with cashew cheese and a rhubarb shrub vinaigrette
Sundried Tomato and Basil Squash
Baked summer squash with sun dried tomato, basil, olive oil and garlic
with roasted baby potatoes and asparagus
Cherry Berry Tart
Menu Gamma: Vegetarian
Tex Mex Caesar
Romaine lettuce, chili croutons, roasted peppers, crispy jalapenos, pumpkin seeds in a lime and chipotle caesar dressing
BBQ Jack Fruit Lasagna
Pulled Jackfruit with melted cheese, roasted corn, tomato bbq sauce, creamed spinach layered with lasagna noodles. Served with Chips and Salsa
Chocolate Orange Coffee Cake
With espresso, dark chocolate sauce