Family Suppers: 

Menu for Tuesday March 9th to Saturday, March 13th

$20/person (half price for kids between 5 and 12)

Please have orders in by 2pm on the day of your order (a day in advance is better)

 

 

Menu A: 

Chips & Dip

House made ripple chips with french onion dip

Slow Roasted Brisket with onions and ale

Buttermilk mashed with red cabbage and apple slaw

Maple Walnut Cupcakes

with maple buttercream and maple syrup

 

Menu B:

Beet & goat cheese salad

With arugula, pepitos and sun dried cranberries

Coq au Vin Blanche

Chicken braised in riesling with green grapes, walnuts and leeks served on almond and raisin rice pilaf with veggies

Lemon Basil Tarts

With fresh strawberries

 

 

Menu C:

B.L.T Salad

Romaine with tomatoes, bacon and herb croutons in a sundried tomato vinaigrette

Berkshire Pork Chops in Mushroom Gravy

On a potato and portobello hash with veggies

Triple Chocolate Cheesecake Parfaits

Dark chocolate ganache, white chocolate cheesecake, milk chocolate pudding, graham cracker streusel and whipped cream

 

Fancy Menu                    $32

Available Friday and Saturday, March 12 &13

 

Grape Fruit and Sumac Salad

With basil, arugula, roasted shallots and balsamic

Slow Roasted Leg of Lamb

Roasted with herbs de provence served with honey roasted potatoes, green beans and a sauce robert

Caramel Macchiato Crepe

Crepe rolled with cappuccino cream, topped with salted caramel and almond brittle

 

Kid’s Menu $7 a la carte, $10 as part of a three course family supper

Mac & Cheese

Grilled Cheese Sandwich 

Crispy Chicken and mashed potatoes

 

 

 

• • $20/person. Half Price for kids between 5 and 12, kids under 5 eat for free.
  • All meals are served family style, one menu per household.
  • With a limited staff we are trying to keep this streamlined, please avoid changes or substitutions
  • Delivery charge of $5 in St. James, the west end or Wolseley. Delivery to other neighbourhoods may be available on request for an additional charge TBD. We cannot guarantee precise delivery times, we will offer a delivery “window”. Deliveries outside our delivery zone will be accommodated after the local deliveries are completed.
  • Everything is made fresh to order, please place your order a day in advance.

• All orders must be placed before 2:00 for the same evening. 

• Call 204-254-4628 or email us at catering@littlegoat.ca